Inner-loop mobile cooking cart
MDY-C Clear Glass Open Kitchen + Smokeless Internal Recirculation, 220V Plug-and-Play
- No external drainage pipe
- Mobile Operations
- Transparent Glass Kitchen: A tempered glass enclosure surrounds the cooking area, allowing customers to see food preparation. The open kitchen itself serves as a key traffic driver.
- Ductless In-Circulation: The purification unit is fully integrated into the vehicle body. No external wall connections, no ceiling mounts, and no drilling required. Open-air service stations can be installed directly at indoor locations.
- Multi-stage purification: Pre-filter → Electrostatic → G4 → High-efficiency composite → Odor-removal carbon filter. Smoke-free transparent channel.
- Permanent Magnet Variable Frequency Fan: Automatically increases airflow during peak hours and saves energy during off-peak periods, maintaining consistent purification performance over time.
- Brake casters for easy mobility: Equipped with swivel brake wheels at the base, allowing two people to easily push. Ideal for quick pop-up market relocations as a complete unit.
- Front-access maintenance: Pull the filter out from the front, leaving a gap of 840mm. Easy to replace even when placed against a wall.
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Inquire about specifications and pricing for this model
Sales Hotline:+86 189-2826-6796(Telephone and WeChat: same number)
WeChat:18928266796Email:18928266796@163.com
Product Overview
The MDY-C Mobile Indoor Cooking Cart integrates a cooking station, transparent tempered glass enclosure, multi-stage purification unit, permanent magnet variable-frequency fan, and braking casters into a single stainless steel cabinet. The glass enclosure above the cooking area allows customers to directly observe skewer grilling, flat-top pressing, and deep-frying. Generated fumes are captured by the top smoke hood, drawn into the rear purification unit, and purified before being recirculated back into the room through side vents on the cart body.
No external wall connections, no ceiling ducts, no drilling, and no exhaust pipes required. Just plug into a standard 220V power outlet to start operating. Three length options (1.3 / 1.6 / 2 meters) fit narrow convenience store slots, mall island displays, and large food court counters. Uniform body dimensions of 845×1230mm (width × height). Equipped with bottom brakes and casters—two people can easily move it. Ideal for pop-up markets; relocate the entire unit after events.
Multi-stage purification path: pre-filter → stainless steel electrostatic filter → G4 high-efficiency composite filter → odor-removal carbon box. The stainless steel electrostatic filter is washable and reusable. For high steam-generating items, a compressor condensation stage can be added as an option. For heavy smoke from charcoal grilling skewers, a water spray odor-removal stage is available as an option.
Ductless recirculation with a transparent glass display; smoke purification efficiency 99%, odor removal rate 90-95% (rated performance data; actual results subject to test reports and on-site conditions)
Core Parameters
The above parameters are nominal. Actual specifications are calculated based on the number of burners, kitchen area, and piping conditions at the site; final details are subject to the technical agreement confirmed in your order. Purification performance data is based on third-party test reports.
Great results, let's improve the parts.
The same electrostatic principle applies, but performance and lifespan differ based on these key components.
Tempered Glass Dome
Enclosed cooking area for full customer visibility
Open kitchen for customer appeal, with smoke contained in the negative pressure zone.
Top Collection Hood
Arranged along the length of the cart to collect fumes uniformly.
All furnace flue gases are captured completely.
Stainless Steel Electrostatic Filter
High-voltage ionization adsorption; washable and reusable
Maintains high purification efficiency over time with low consumable costs
Odor Removal Unit + Charcoal Filter
Odor-absorbing charcoal, removes up to 90-95% of odors.
Reduce odor complaints in malls and subway stations
Permanent Magnet Variable Frequency Fan
Permanent magnet motor, variable frequency speed control
High airflow during peak times, energy-saving during off-peak hours, and stable purification.
Brake Swivel Caster
Bottom 4 casters
Push to position, engage brake to lock. Moveable between stations.
Front-pull structure
Pull the filter out from the front, leaving a 84mm maintenance gap.
Maintains even when placed flush against the wall.
Panel 2000W Socket
Built-in outlet for powering the grill / griddle
One 220V battery powers the entire vehicle.
Traditional BBQ Cart with Hood vs. MDY-C Indoor-Recirculation Open-Kitchen Food Cart
| Compare Projects | Traditional Grill Cart / Smoke Hood | MDY-C Internal Loop Open Kitchen Cart |
|---|---|---|
| Smoke exhaust method | Requires external large-scale flue duct and purification tower. | Integrated purification section body, internal circulation side exhaust |
| Applicable Points | Must be installed in a location with a flue. | Fits in mall kiosks, subway B1 levels, convenience stores, and markets. |
| Appearance | Kitchen equipment: bulky and hard to integrate | Transparent glass display cabinet serves as the showcase itself. |
| Renovation damage | Drilling holes, connecting pipes, and modifying the ceiling. | Preserve existing finishes |
| Transition | Fixed equipment; difficult to relocate | Caster wheels with locking mechanism for easy relocation |
| Odor Removal | Most models exhaust smoke but not odors. | Odor-removing charcoal box, removes about 90-95% of odors |
Odor removal rate and purification efficiency are based on rated operating conditions; actual performance is subject to test reports and site conditions.
3 models, select by stall width
First, select the model range based on airflow. Then, fine-tune your choice according to the stovetop burners, ductwork, and installation location.
| Model | Overall Dimensions L × W × H (mm) | Airflow Capacity | Purify & Deodorize | Power | Filter Segment Configuration | Suitable for stalls |
|---|---|---|---|---|---|---|
| MDY-C130 | 1300×845×1230 | 1500 m³/h | Purifies 99% / Eliminates odors by approximately 90% | 0.7 kW | Preliminary + Electrostatic + High-Efficiency Composite | Convenience stores, subway narrow spaces |
| MDY-C160 | 1600×845×1230 | 1800 m³/h | Cleans 99% / Deodorizes 92% | 0.7 kW | Pre-filter + Electrostatic + G4 + HEPA + Deodorizing Carbon | Mall island displays, supermarket deli |
| MDY-C200 | 2000×845×1230 | 2000 m³/h | Cleans 99% / Deodorizes 95% | 0.9 kW | Add efficient 4V filtration on top of C160. | Al-Saif Platoon Stall, Main Market Booth |
Unit width: 845mm; unit height: 1230mm. Airflow direction: C130 is front-right, C160/C200 is side-right. Purification and deodorization data are based on rated conditions; actual performance subject to test reports and site conditions.
4-step selection
Too low airflow won't capture smoke; too high wastes energy and reduces smoke residence time in the electric field.
Designed for multi-heat-source compatibility including roasting, frying, pan-frying, and braising. One unit can switch between product categories based on business hours. Units with high steam output can be equipped with a compressor condensation section; those producing heavy charcoal smoke can be fitted with a water spray deodorization section.
Check stall length
1.3 meter narrow: C130; 1.6 meter standard: C160; 2 meter long: C200.
View Business Categories
Compatible with grilling, frying, pan-frying, teppanyaki, and hot braising. Equipped with a steam condensation section for heavy steam; water spray section for heavy charcoal smoke.
Check site conditions
22V power supply; leave 840mm clearance in front for maintenance; provide 30cm side clearance for ventilation; verify floor load capacity.
Check property management requirements
Provide equipment specifications, purification instructions, and test reports for site entry review.
Send stall dimensions, product categories, and site conditions to sales. Engineers will generate configuration plans and dimension drawings based on the designated locations.
Business Scenarios and Recommended Models
Selection priorities vary by business model.
Commercial Indoor Locations Without Chimneys
C130 / C160Shopping mall island counters and atriums, supermarket hot food and fresh produce sections, subway B1 multipurpose spots, and convenience store heated display cabinets: No connection to building exhaust systems; enclosed-space circulation does not impact the public environment.
Outdoor and Temporary Locations
C130 / C160 / C200Pop-ups for markets and creative parks, outdoor dining in streets, and night markets: Temporary sites require no construction. Units are delivered as complete vehicles, plug in to start immediately, and are moved away as a whole when finished.
Renovate an existing store
Select by stall lengthOriginal stores without exhaust capabilities can upgrade from delivery-only or beverage counters to on-site baking and frying stalls, eliminating duct modifications and shortening setup time.
Use Cases
Ideal for mall islands and atriums, supermarket deli and fresh food sections, B1 transit stations with multiple retail points, convenience and community store hot food cabinets, markets and pop-ups, street-side outdoor seating and night markets, as well as renovation scenarios where old shops upgrade from delivery-only or beverage counters to on-site baking and frying stations.
Maintenance & Cleaning
Plug in to 220V power at the site and start using immediately—no drilling, piping, or renovation required. Clean the pre-filter every 1-2 weeks with alkaline water; clean the stainless steel electrostatic filter every 1-2 months. Replace the high-efficiency composite filter and odor-removal carbon cartridge based on usage intensity.
Purification Process
- 1
Glass Dome Smoke Collector
Negative pressure lock: fumes are drawn in immediately upon rising, preventing them from spilling into the customer aisle.
- 2
Pre-filter
Captures large oil mist and dust particles.
- 3
Stainless Steel Electrostatic Filter
High-voltage ionization adsorbs micrometer-scale oil fume particles. Washable and reusable.
- 4
G4 Pre-filter Cartridge
Secondary filtration for fine particles.
- 5
High-Efficiency Composite Filter
Removes particles larger than 3 microns.
- 6
Odor Eliminator and Charcoal Cartridge
Adsorbs odor molecules, removing approximately 90-95% of odors.
- 7
Permanent Magnet Variable Frequency Fan
Variable frequency speed control; clean air is exhausted back into the room at low speed.
Easy to install and easy to clean.
Maintain on a schedule to preserve factory-grade purification performance.
| Maintain Project | Suggested Cycle | How to do |
|---|---|---|
| Pre-filter | Approx. 1-2 weeks | Remove, clean, dry, and reinstall. |
| Stainless Steel Electrostatic Filter | Approximately 1–2 months | Clean with lye, air dry, and reinstall for reuse. |
| G4 / High-Efficiency Composite Filter | By Usage Intensity | Replace when differential pressure alarm triggers. |
| Odor-Neutralizing Charcoal Cartridge | Approximately 3–6 months | Replace based on odor. |
| Glass cover and chassis | Daily | Wipe the open kitchen display and keep it clean. |
The device is ready to use once connected to a 220V power source—no drilling, piping, or renovation required. All filters can be removed and replaced from the front, allowing maintenance even when placed against a wall. The glass cover near the oven has been pre-marked with high-temperature warnings at the factory.
12One question, explained clearly.
Yes. The fan, electrostatic unit, composite filter, and odor-removing carbon are all integrated into the chassis. Cleaned air is exhausted back into the room from the side—no exterior wall connection, no ceiling drop, and no drilling required.
No exhaust shaft required; no renovation damage; no smoke vented into common areas. Most existing mall and supermarket locations can be accessed immediately, subject to property management approval. We can provide equipment specifications and purification documentation upon request.
Total unit power: 0.7-0.9kW; operates on standard 220V/50Hz outlets. The panel includes a built-in 2000W outlet to power the grill and griddle simultaneously.
C130 (1.3 m) is ideal for convenience stores and subway narrow spaces; C160 (1.6 m) is the standard choice for mall center islands and supermarket deli counters; C200 (2 m) fits large food stalls and main market booths.
Smoke purification efficiency: 99%; odor removal: C130 ~90%, C160 ~92%, C200 ~95% (rated conditions). Multi-stage filtration path: Pre-filter → Electrostatic → G4 → High-efficiency composite → Odor-removal carbon filter.
The electrostatic filter is washable and reusable; pre-filters, high-efficiency filters, and odor-removal carbon should be replaced periodically based on usage intensity. All components can be pulled out from the front with just 840mm of clearance, allowing maintenance even against a wall.
The top is tempered glass; temperatures near the oven are high. A high-temperature warning is provided at the factory—please handle with care to avoid burns. The bottom features a stainless steel work surface with brake casters.
Equipped with swivel brake casters at the base, this unit is easy to move by two people. After markets or pop-up events, simply push it away and relocate to a new site with power access—no reinstallation required.
Compatible with grilling, frying, pan-frying, teppanyaki, and hot braising: skewers, grilled squid, fried chicken cutlets, hand-grab pancakes, teppanyaki fried rice, hot-braised skewers, and oden. One vehicle can switch menus anytime.
Traditional grilling carts require an external large flue and purification tower, limiting them to locations with existing ducts. This cart integrates full purification into the body. With its transparent glass display cabinet, it serves as a showcase itself—ideal for high-traffic areas where you can prepare and sell on-site.
Clean air is discharged from the vehicle sides (C130 front-right, C160/C200 side). The design prevents direct airflow toward the customer queuing lane; a minimum of 30 cm clearance for heat dissipation on the sides is sufficient.
Standard lengths: 1.3 / 1.6 / 2 meters (3 options), with uniform width and height of 845×1230mm. Steam models can optionally include a compressor condensing section; charcoal smoke-heavy models can optionally include a water spray deodorizing section. For custom dimensions and configurations, please contact sales for confirmation.
